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La Sardegna a tavola

31 itinerari gastronomici nelle regioni storiche dell“Isola

£8.18 La Sardegna a tavola
ID Code 978-88-SBS-2555-Z
Author/s Giuliano Carta
Illustrator/s Giuliano Carta
Publisher Isola Editrice
Edition 2001
Pages 136 (illustrated)
Size 17 x 24 cm
Bookbinding Stitched paperback binding
Genre Gastronomy, oenology
Format Paper
Release language Italian
La Sardegna a tavola

£8.18

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